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Can anyone give the details on the use of KI for a starch assay? -- Grant R. Cramer Associate Professor Mail Stop 200 Department of Biochemistry University of Nevada Reno, NV 89557 phone: (775) 784-4204 fax: (775) 784-1650 email: cramer at unr.edu web page: http://www.ag.unr.edu/cramer/ ---